Comments on: Prosciutto /prosciutto/ ÎçÒ¹¸£Àû7000, Real Estate in Italy, Move to Italy Wed, 17 Jul 2019 14:54:11 +0000 hourly 1 https://wordpress.org/?v=6.8.5 By: Katty /prosciutto/#comment-5910 Wed, 17 Jul 2019 12:33:48 +0000 http://prod.lifeinitaly.com/2018/06/15/prosciutto/#comment-5910 In reply to Sabatino.

Wow Sabatino, I have never known anyone who cures the prosciutto themselves at home. I would like to try one, must be really good, like everything homemade.

]]> By: Sabatino /prosciutto/#comment-5888 Tue, 16 Jul 2019 21:56:51 +0000 http://prod.lifeinitaly.com/2018/06/15/prosciutto/#comment-5888 Yes they are very good . But I have been making homemade prosciutto for years, and to be honest it is dam better tasting., and lot more cheaper to buy the fresh meat and cure it yourself.

]]> By: Isaac A Jones /prosciutto/#comment-4605 Thu, 23 May 2019 01:28:03 +0000 http://prod.lifeinitaly.com/2018/06/15/prosciutto/#comment-4605 In my experience, Prosciutto is not “just like American ham.” We lived in Italy for two years, and, in thirty years since, have never found anything like the prosciutto cotto we got at any grocery store in Italy.

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